| Paper: | MA-L1.6 |
| Session: | Depth-Aware Visual Processing I |
| Time: | 12:10 - 12:30 |
| Presentation: |
Lecture
|
| Topic: |
ARS: Image & Video Analysis, Synthesis, and Retrieval: ARS-RBS Region, boundary and shape analysis |
| Title: |
A COMPARISON OF FOOD PORTION SIZE ESTIMATION USING GEOMETRIC MODELS AND DEPTH IMAGES |
| Authors: |
Shaobo Fang; Purdue University | | |
| | Fengqing Zhu; Purdue University | | |
| | Chufan Jiang; Purdue University | | |
| | Song Zhang; Purdue University | | |
| | Carol Boushey; University of Hawaii Cancer Center | | |
| | Edward Delp; Purdue University | | |
